Oct 30, 2023

Chicken Meatballs

https://ift.tt/arOL7Hj My go-to baked chicken meatballs recipe is easy to make and customize with your favorite seasonings. Tens of thousands of you have made my favorite traditional meatballs since I first shared that recipe a few years ago. So I’m pleased to be back today with my favorite recipe for baked chicken meatballs! ♡ Let’s get right to the core issue of this recipe...

Oct 27, 2023

Nutella Hot Chocolate

https://ift.tt/CbfpG0V A cozy mug of Nutella hot chocolate is quick and easy to make with 3 ingredients, full of the classic chocolate-hazelnut flavor we all love. Who else is ready to cozy up with a warm mug of Nutella hot chocolate? ♡ We’re settling in for a cold and rainy weekend ahead here in Kansas City, so warm drinks of all kinds are on the agenda, including a round...

Oct 20, 2023

Whiskey Sour

https://ift.tt/DfUh4XT This classic whiskey sour recipe is quick and easy to make with an optional frothy egg white layer on top. When it comes to cozy bourbon cocktails, a classic whiskey sour is hard to beat. ♡ This classic drink is said to date all the way back to the 1870s, and has remained a favorite since then for good reason. It balances the deep, rich notes of whiskey...

Oct 16, 2023

Potsticker Soup

https://www.gimmesomeoven.com/wp-content/uploads/2023/09/Potstickers-Soup-Recipe-2.jpg This cozy potsticker soup recipe comes together in just 25 minutes and is easy to customize with your favorite dumplings and veggies. Say hello to your newest back-pocket, quick-and-easy, cold-weather comfort soup! ♡ This simple potsticker soup recipe actually became a favorite of ours...

Oct 9, 2023

Orange Miso Noodle Stir-Fry

https://ift.tt/67gR9hb This quick noodle stir-fry is tossed with your choice of protein and veggies and a fresh orange-miso sauce. Fresh oranges are coming back into season and this vibrant stir-fry is here to celebrate! I’ve been tinkering around with this stir-fry sauce over the past year and it has quickly become a favorite in our house. As opposed to so many orange sauces...