https://ift.tt/xfVbpt6
Everything you love about a classic Caesar salad with a few delicious extras!
I love fewer foods in life more than a really good classic Caesar salad. But while we were living in Barcelona, I fell head over heels for a leveled-up Caesar salad at one of our favorite pizzerias that I have been missing like crazy ever since we moved.
It featured all of the classics — crisp Romaine, crunchy croutons, and a boldly-flavored Caesar dressing. But to that, they also added in a generous sprinkling of crispy smoky bacon, a hint of rosemary, tons of shaved Parmesan, fresh chives (or paper-thin red onions), and these thin and garlicky baguette croutons that were downright irresistible (and easy to crunch!). I also got in the habit of adding in a few extra slices of avocado whenever we ordered this salad for delivery, and was convinced that extra layer of creaminess took this salad over the top. So if you also happen to love a good Caesar, I’m telling you — this ingredient combo is perfection!
Of course, now that we’re living an ocean away and I sadly can no longer just pop over to order this salad whenever the craving hits, I’ve been working on recreating it here in my Kansas City kitchen. It will never be exactly the same, but I’ve landed on a version that’s pretty darn close and brings back so many delicious memories of our time there. I think you’re going to love it too. ♡
0 comments:
Post a Comment