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This no-bake chocolate pots de crème recipe comes together with just 20 minutes of active prep time and features a silky-smooth chocolate custard topped with amaretto whipped cream. No baking required!
So lovely, so decadent, and so (surprisingly!) simple. ♡
This no-bake chocolate pots de crème recipe has become one of my new favorite make-ahead desserts for easy entertaining. They’re incredibly quick and easy to prep with just 7 basic ingredients. And thanks to a simple stovetop technique, there’s no baking required with this shortcut version of the classic French dessert — just pour the chocolate custard into some cute ramekins, refrigerate until chilled, and serve!
I love topping our chocolate pots de creme with a quick batch of homemade whipped cream, which you’re welcome to spike with a splash of amaretto or bourbon if you’d like. And of course, feel free to add some chocolate shavings, berries, or a sprinkling of nuts as a garnish too. However you serve these luxurious little pots de crème, they’re sure to be a hit!
So grab your favorite bar of chocolat and let’s make a quick batch!
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